Go Back
–+ servings
Perfect Avocado Coriander Dip with Tofu.
No ratings yet
Yield: 1 small bowl

EASY CORIANDER AVOCADO DIP

Prep Time: 10 minutes
Total Time: 10 minutes
Avocado lovers, this is a great way to eat your creamy avocado with delicious spices and it is 100% vegan. Use it as I do : for everything !
Print Pin Recipe

Ingredients
 

  • 1 avocado , peeled and stoned
  • 15-20 coriander leaves
  • 1 small lemon, freshly squeezed
  • ⅓ cup silken tofu, or any vegan yoghurt if you want to avoid tofu
  • ½ red chili, chopped
  • Himalayan salt and fresh ground pepper, to taste

Instructions
 

  • Place all the ingredients in a food processor (small or medium size) and pulse it until creamy (and all coriander leaves are broken down).
  • Place it in a bowl and chill in the fridge for about 15 minutes.
Did you make this recipe?Tag @live.and.taste with hashtag #liveandtaste on Instagram. I love to see what you make!